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Traditional Cookery Classes – A Taste of Times Past
Join us in the ‘Dairy’ for a Taste of Times Past. Learn how to pickle, make butter and fresh cheese. Try your hand at bring both ‘Miller and Baker’ with a bread making workshop.
Discover the traditional flavours of the villages of Greece and Italy or travel further for the flavours of the East. Gourmet Gower treats and ‘Mabsant’ dishes from the ‘Blas y Gwyr’ workshop will give you the true taste of old Wales
Rediscover award winning flavours and fragrances from bygone eras with Chendore.. Learn to make bread, churn butter and create curd cheeses.. make salads, vinegars and fresh pickles.
Choose a class and book your session below